Rp 85.000
A rich and savory butter inspired by the bold, herbaceous flavors of pesto. Creamy butter is blended with roasted macadamia nuts and fragrant herbs, creating a beautifully nutty, aromatic, and deeply savory flavor with a fresh herbal finish. Rich without being overpowering, it’s made to add an instant layer of flavor to everything from warm bread to pasta and grilled dishes. Best Ways to Enjoy: • Spread over freshly baked bread, sourdough, or focaccia • Toss with pasta for a creamy, herbaceous sauce • Melt over grilled chicken, steak, or seafood • Use as a finishing butter for roasted vegetables or potatoes • Spread over corn on the cob or grilled corn • Use in garlic bread, focaccia, or savory pastries • Melt over eggs, scrambled eggs, or an omelette • Toss with warm rice, grains, or roasted mushrooms • Pair with a cheese board for a nutty, savory addition Storage: • Keep refrigerated at 2–8°C • Always use a clean, dry spoon to maintain freshness • Let it sit at room temperature for a few minutes before serving for the best spreadable texture • Do not leave at room temperature for extended periods